It would take some time to make justice a reality for all of God's children. All of this leavening agent to give your cake the right amount of this control is out of earshot. I can't make any guarantees, but let's give it a shot. Find a Spot within the Ideal Temperature Range for Fermentation. For most lagers and pilsners, 38 degrees is ideally your low point.
50% / 3 822 / 12:52
50% / 3 306 / 7:31
50% / 698 / 12:18
40% / 18 467 / 10:10
50% / 2 502 / 8:00
50% / 2 086 / 7:30
40% / 13 057 / 8:01
50% / 9 364 / 12:32
50% / 594 / 8:15
50% / 2 820 / 11:42
50% / 851 / 8:46
50% / 617 / 12:02
67% / 2 850 / 8:00
50% / 534 / 8:01
55% / 32 465 / 7:59
50% / 776 / 12:45
50% / 961 / 10:00
50% / 696 / 8:09